The Tommasi Amarone is a wine which one can proudly serve on special occasions, particularly with red meats, game and ripe cheeses and this Magnum bottle is a centre piece for any occasion. A blend of 50% Corvina Veronese, 30% Rondinella, 15% Corvinone and 5% Oseleta dried for 4 months prior to being pressed, before ageing the wine for 30 months in Slavonian Oak barrels of 35 hectoliters. It is a deep ruby red colour with garnet shades, warm and ripe on the nose, with great intensity and refinement. The taste is complex, smooth, full bodied with lots of cherry notes and plum.
One of the Tommasi family’s finest wines.
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| Wine Brand | Tommasi |
|---|---|
| Country | Italy |
| Volume (cl) | 150 |
| ABV (% vol) | 13 |
| Wine Style | Full bodied |
| Red Wine Expression | Cherry, Complex, Dark Fruits, Rich |
| Subregion/Appellation | Amarone della Valpolicella |
| Wine Region | Veneto |
| Gift boxed | No |



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