A winning combination of high-quality Japanese ingredients and traditional foreign methods gives Ryoma 7 Year Old its unique and refined taste. Produced from pure cane juice following a specific method similar to Southern American processes and distilled in pot stills using two different kinds of yeast.
Sweet and balanced aromas of mango, passion fruit and honeysuckle. On the palate, rounded and delicate with hints of chocolate, apricot and ginger with a finish that is long and floral notes of brown sugar and fresh ginger.
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| Rum Style | Dark, Premium |
|---|---|
| Spirit Brand | Kikusui Distillery |
| Country | Japan |
| Spirits Region | Kuroshio |
| Volume (cl) | 70 |
| ABV (% vol) | 40 |



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