Nikka Coffey Gin is a soft and rich Japanese gin with a refined, silky texture. Alongside the traditional juniper berries, Nikka has also included Japanese fruits such as Yuzu, Kabosu, Shikuwasa, and Amanatsu as well as the spicy Japanese pepper Sansho.
It is made from a corn distillate and a malted barley distillate produced at the Miyagikyo distillery.
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| Country | Japan |
|---|---|
| Volume (cl) | 70 |
| ABV (% vol) | 47 |
| Gin Style | World Gin |
| Gin Botanicals | Apple, Citrus, Coriander, Pepper, Yuzu Fruit |
| Gin Expression | Spicy |




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